Jumbo shrimp lightly dusted with flour for a crispy exterior, then tossed in a Granite City signature spicy oriental glaze. Accompanied with a side of asian greens, sesame cucumber and tomato relish. Finished with a drizzle of wasabi cream.
Chicken Quesadilla
A large flour tortilla filled with colby jack cheese, pico de gallo and shredded lettuce. Filled with a generous portion of charbroiled julienne chicken breast. Served with sour cream and salsa.
Crab Artichoke Quesadillas
A large tortilla grilled golden brown and filled with melted colby jack cheese, lump crab meat, our spinach artichoke dip, shredded lettuce and pico de gallo. Served with sour cream and salsa.
Idaho Nachos
Waffle cut Idaho russet potatoes golden fried and topped with melted colby jack cheese, bacon bits, diced tomatoes, sour cream and green onions.
Buffalo Chicken Wings
A generous portion of chicken wings fried crispy and tossed with our spicy buffalo sauce. Accompanied with creamy bleu cheese dressing and celery sticks.
Spinach Artichoke Dip
Chopped fresh spinach, green onions, garlic, spices and artichoke hearts tossed with parmesan cheese. Served warm under melted mozzarella cheese with oven toasted ciabatta.
Chicken Caesar Chalupa
Baked flour tortillas brushed with caesar dressing and topped with sliced grilled chicken, roma tomatoes and melted mozzarella cheese. Accompanied with a side caesar salad for topping.
Crispy Buffalo Shrimp
Jumbo shrimp lightly dusted with flour for a crispy exterior, then tossed in our spicy buffalo sauce. Accompanied with creamy bleu cheese dressing and celery sticks.
Crispy Waffle Fries with Dip
A generous portion of crispy waffle cut potatoes deep fried to a golden crisp. Seasoned with a special blend of spices. Served with a cup of our dipping sauce.
