Restaurant and Kitchen Management Training Program
We at Granite City Food & Brewery take pride in our hands on structured approach to training. Each training program will expose you to all areas of our operations. This program is designed to be self driven allowing the individual to get out of it what they put into it. This is an intense training process that runs 7 weeks for Kitchen Managers and 9 week for Restaurant Managers. Additional training may be needed as promotional opportunities arise or for Partner level opportunities.

Management Development Program (MDP)
The Management Development Program was designed to assist the development of all levels of Management. This structured self driven program allows for each person to have a personal development plan where performance expectations are clearly defined.

Fast Track Program
The Fast Track Program is a program geared towards new Managers that have the possibility of promotion to a Managing or Culinary Partner role within 6 to 12 months.